6 x Cream of Parmigiano and White Truffle Appennino Food
Cream of Parmigiano and White Truffle
Ingredients:
Parmigiano Reggiano cheese 33,2%, water, cream, ricotta cheese (milk whey, salt), butter, white truffle (Tuber magnatum Pico) 3,1%, emulsifying salts: sodium citrate, flavouring.
130 g each